But I was wrong -
I rebatched soap and added both lemon zest, as well as tittebær (which is the Norwegian cousin of the North American [and possibly British for all I know] Cranberry).
I was so excited as to how this soap would turn out that I did not sleep so well the night after I made it.... and it was a long day before I could unwrap my goodies the next evening.
Here is how the soap looked before I took it out of its mold.
And here is a nice side angle:
But I thought I would at least give the soap a few weeks to dry. Even now one and a half weeks later, all ares of the soap is really hard in texture. Now that was very cool.
Here are some more shots of the soap at different angles.....